Hardee’s Double Mushroom & Swiss Price, Calories & Allergen

Double Mushroom & Swiss

Good bites await those who order our Double Mushroom & Swiss Burger featuring two Quarter Pound 100% Angus beef patties topped with melted Swiss and finished with mushroom sauce, all served on a perfectly toasted potato bun.

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Hardee’s Double Mushroom & Swiss Price

We are following the updates and continue to update our data. The information is updated in 2025.

$9.99 –790 Cal

Disclaimer: The Price may vary from location to location. We continuously update information, and the average price is indicated.

The Hardee’s Double Mushroom & Swiss is a premium burger that combines the earthy flavor of sautéed mushrooms with the creamy richness of Swiss cheese, all layered over two juicy beef patties.

This burger is designed for those who crave a savory, indulgent experience and appreciate a gourmet twist on classic fast food.

History and Brand Background

Hardee’s is renowned for its innovative burgers, and the Mushroom & Swiss has long been a customer favorite. The Double Mushroom & Swiss elevates the original by doubling the beef patties, providing extra flavor and satisfaction.

This burger exemplifies Hardee’s commitment to hearty portions and bold, comforting flavors.

Key Ingredients

The Hardee’s Double Mushroom & Swiss typically features:

Two Charbroiled Beef Patties: Flame-grilled for a smoky, juicy base
Sautéed Mushrooms: Savory, tender mushrooms cooked to perfection
Swiss Cheese: Creamy, melted Swiss layered between the patties and mushrooms
Mayonnaise: Adds creaminess and moisture
Soft Bun: Lightly toasted to hold all the ingredients together

Preparation and Cooking Method

Char Broil the Patties: Two beef patties are flame-grilled for maximum flavor and juiciness.
Sauté the Mushrooms: Mushrooms are cooked until tender and savory.
Melt the Swiss Cheese: Cheese is placed on the hot patties to melt smoothly.
Prepare the Bun: The bun is lightly toasted for texture and structure.
Assemble the Burger: Patties, Swiss cheese, mushrooms, and mayonnaise are layered inside the bun.

Nutritional Information

A standard Hardee’s Double Mushroom & Swiss contains:

Calories: Approximately 750-800 (varies by location and customization)
Protein: ~49g
Fat: ~46g
Carbohydrates: ~49g
Sodium: High, consistent with most fast food burgers

Nutrients	Nutritional Value
Calories	790 Cal
Total Fat	46 g
Saturated Fat	19 g
Trans Fat	2.5 g
Cholesterol	170 mg
Sodium	1570 mg
Total Carbohydrates	49 g
Dietary Fiber	4 g
Total Sugar	8 g
Protein	49 g

Customization options are available, such as removing mayonnaise or cheese for a lighter meal.

Serving Suggestions

The Double Mushroom & Swiss pairs well with:

Natural-cut fries or curly fries
Onion rings
Soft drinks, iced tea, or milkshakes

Allergen Information

Milk

Wheat

Soy

Sesame

Popular Variations

Single Mushroom & Swiss: One beef patty for a lighter option
Low-Carb Version: Lettuce wrap instead of a bun
Extra Mushroom: Add more mushrooms for enhanced flavor

Frequently Asked Questions

Q: What makes the Double Mushroom & Swiss unique at Hardee’s?

A: The combination of double charbroiled patties, creamy Swiss cheese, and savory sautéed mushrooms delivers a rich, gourmet taste not found in typical fast food burgers.

Q: Can I customize my Double Mushroom & Swiss?

A: Yes, you can add or remove ingredients, request extra mushrooms or cheese, or opt for a lettuce wrap.

Q: Is there a vegetarian version?

A: While the standard version contains beef, some locations may offer a plant-based patty as a substitute.

Customer Reviews

“The Double Mushroom & Swiss is my top pick at Hardee’s—rich, savory, and always satisfying with those perfectly cooked mushrooms!”

Order Now

Craving a gourmet burger experience? Visit your nearest Hardee’s or order online to enjoy the Double Mushroom & Swiss, made fresh and full of flavor.